Research under CRPWH
Completed Research:
The Hong Kong perimenopausal women osteoporosis study (HKPOST) – baseline to 3rd followup
Validation of Food Frequency Questionnaire for assessing dietary Soy Isoflavones intake among midlife Chinese women in Hong Kong
Greater vegetable and fruit intake is associated with a lower risk of breast cancer among Chinese women
A mild favorable effect of soy protein with isoflavones on body composition -a 6-month double-blind randomized placebo-controlled trial among Chinese postmenopausal women
Current Research:
A Five-year followup study of progression of carotid atherosclerosis and the associated risk factors in a population-based cohort of postmenopausal Chinese women (IMT)
Adolescent and adult soy intake and breast cancer risk in Chinese pre-menopausal women (BC)
Can Calcium and Vitamin-D supplementation improve Bone Quality and Curve Progression in Adolescent Idiopathic Scoliosis girls with low bone mineral density? A randomised-controlled trial study.
Stroke incidence and mortality trends in Hong Kong: implications for public health education efforts and health resource utilization.
Search for functional polymorphisms in IGF1 promoters and the link with intermediate phenotypes of breast cancer in a cohort of 800 women.
A randomized controlled trial of a brain preservation diet in preventing cognitive decline in old age hostel residents.
Is Adolescent Idiopathic Scoliosis and its accompanying low bone mass associated with Vitamin-D Insufficiency? - A case-control study.
A cross-sectional study on dietary westernization and media exposure in two generations of Hong Kong Chinese women
The Hong Kong perimenopausal women osteoporosis study (HKPOST) – 7th followup
Knowledge, Attitudes, and Practices of Breast Cancer Screening among Hong Kong Women
Birth weight, weight change during life course, and adult blood pressure in Hong Kong women
Outdoor activities in the sun and vitamin D supplements and Breast Cancer risk in Chinese premenopausal women
A joyful menopause 樂在更年期
