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SCR
October 2008 (vol.1)

-SCR CLUB- October Activity

 
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Remember how delicious it was when we had Seafood Feast at Lau Fau Shan last time?

We are sure the feast would make your taste buds dance again!

Sea Food Feast at Lau Fau Shan?
Menu (subject to minor changes)
Stir-fried Shrimp with Soy Sauce
豉油皇中蝦
Braised Garoupa in 2 flavours
石斑兩味(炆頭腩及炒球)
Steamed Scallops with Vermicelli in Garlic Taste
蒜蓉粉絲蒸元貝
Razor Clams in Black Bean Sauce
豉椒炒聖子
Steamed Bean Curd with Minced Prawns
百花蒸釀豆腐
Baked Salty Chicken
鹽焗雞
Seasonal Vegetables
油鹽水菜遠
Fried Rice
炒飯
Fruits & Soft drinks
生果盤及汽水
*Beer not included, $20/ bottle on order
*啤酒費用 $20/支

 
j Event Details & Tentative Itinerary i
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l Application Form: k
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n For Enquiry m
Please call 2603-6528 or email to SCRmembership@cuhk.edu.hk
   
   

 
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