CUHK Food Research Centre

The First University-based Food Research Centre in Hong Kong

FRC is a one-stop research centre for all aspects of basic and applied research areas on foods consumed or produced in Hong Kong.

We serve the food industry, government departments, and consumers by providing state-of-the-art technology and knowledge. We also provide education to the public to create a positive culture of healthy eating and sustainable food consumption behavior. 

Mission 

1. To provide services and training on safety, nutrition, and quality assurance of food consumed or produced in Hong Kong.
2. To provide education to the public on the awareness of healthy eating habits for a positive culture of healthy eating in Hong Kong.
3. To enhance safety and quality of food in Hong Kong through proactive quadripartite collaboration among FRC, government, food industry and the public.

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Contact us 

Address 地址:

EG06, Science Centre East Block, The Chinese University of Hong Kong, Sha Tin, N.T., H.K.

沙田香港中文大學科學館東座地下06室

Email 電郵:  foodrc@cuhk.edu.hk

Tel No 電話: (852) 3943 1123

Fax No 傳真: (852) 2634 8981